Josie gets acquainted with the Cornish sea with a coasteering jump, meets passionate dairy farmers, picks fruit for chef Paul Ainsworth to make a delicious strawberry trifle and catches her own lobster for a scenic BBQ on the beach.

5. Cornwall

Factual

Entertainment

Join presenter Josie Gibson as she embarks on a joyful culinary journey across the West Country, meeting local producers, sampling regional delicacies, and celebrating the people, flavours and landscapes that make it so special.

Josie's Taste Of The West Country

Series 1

Josie Gibson explores the West Country's food, people and places in this feel-good series.

Lingo

Three pairs of contestants must work out the words in the Lingo grids and Puzzlewords.

This edition's teams are London pals Saffron and Marcel and two mother-daughter pairs - Beth and Margaret from Aberfeldy and Liverpool, and Stephanie and Catherine from Northwich.

Tipping Point

Ben Shephard hosts the quiz show in which players take on an extraordinary machine.

Ben Shephard hosts the quiz show in which three players take on an extraordinary machine in the hope of winning a cash jackpot.

Josie saddles up for a scenic ride before meeting Adam Henson and his special pigs, braving one of Britain's pongiest cheeses, and adorning her medieval glad rags while also helping chef Paul Ainsworth make a decadent fondue with mustard that was written about by William Shakespeare.

1. Gloucestershire

Josie boards a traditional train to explore the magnificent Somerset coast, gets lessons in oyster-shucking and cider-making, and discovers the secrets of Cheddar Gorge.

2. Somerset

Josie goes biscuit throwing in Dorset, meets scallop divers and harvests watercress.

3. Dorset

Josie bikes across Dartmoor, gets gig rowing, visits a fish market and samples Devon wine.